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Utah Restaurant Sells Out Of Ill-Timed Kangaroo Burgers

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Sharing The Following Foods Is Not Allowed

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McDonald's To Owners: Forget The Lawsuits And Focus On Chicken

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Ireland's METHLAB Will Protect Us From Cows Breaking Bad, Er, Wind

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"Chinese Restaurant Syndrome" Is In The Dictionary, And Its Definition Needs A Refresh

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The #CancelBreakfast Controversy Has Taken An Even Less Interesting Turn [UPDATED]

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Beer Lover Brett Kavanaugh Wants To Be Remembered As The "Pizza Justice"

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A Bag Of Cope's Corn Holds The Cure For The Midwinter Blues

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Oreo Has Released Two New Flavors, Which Is One Too Many

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Last Call: Let's Talk About The Retro Kitchens Of Our Dreams

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Brits Not Impressed By Heston Blumenthal's 2,000-Year-Old Volcano Bread

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Zume Fires Pizza Robots, Pivots To Pizza Boxes

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Burger King Releases—wait For It—a New Burger

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San Francisco Hotel Threatening Slow Eaters With $30 Fine

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Shocking Expose Reveals That Philadelphia Cream Cheese Originated In... New York

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Man Becomes Meme When All He Wants To Do Is Eat Kebab

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Panera Aims To Make Its Menu 50% Plant-Based By Next Year

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Burger King Kindly Offers Prince Harry A Job

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Glazed Turnips Are A Sweet Update On A Bitter Root Vegetable

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Ask The Salty Waitress: I'm Going To Be 5 Minutes Late. Should I Still Call The Restaurant?

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