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  By Angela L. Pagán

  America Can't Resist Pete Davidson Holding A Breakfast Crunchwrap

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  By Lauren Harkawik

  The Best $5 Dessert In The Freezer Aisle

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  By Josh Wussow

  Ponderosa Steakhouse Refuses To Die

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  By Angela L. Pagán

  Spend Your Starbucks Stars Now, Before It's Too Late

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  By Lauren Harkawik

  Red Lobster Could Stand To Slow Down

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  By Angela L. Pagán

  Grocery Stores Can Save Plant-Based Meat

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  By Dennis Lee

  China Might Soon Become Starbucks' Largest Market

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  By Angela L. Pagán

  Dunkin' Introduces Three New Members-Only Brownie Batter Drinks

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  By Dennis Lee

  Subway Won't Have Pre-Sliced Meat Anymore

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  By Danny Palumbo

  These Protein Bars Need Better Names

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  By Marnie Shure

  Podcast Darling Magic Spoon Is Expanding To Grocery Stores

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  By Jesse Valenciana

  8 People Leading The Craft Non-Alcoholic Beer Movement

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  By Angela L. Pagán

  Where McDonald's Is Headed Next

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  By Josh Wussow

  7 Ways To Become A Better Starbucks Customer

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  By Angela L. Pagán

  Another Supermarket Is Selling 'Ugly' Produce

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  By Danny Palumbo

  There's Got To Be A Better Potato Roll Than Martin's

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  By Angela L. Pagán

  Amazon Fresh Jacks Up Its Delivery Fees

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  By Angela L. Pagán

  Whole Foods Market Is Making Strides With 'Just Walk Out' Shopping

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  By Angela L. Pagán

  10 Of The Most Beautiful Fast Food Restaurants In The Whole World

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  By Angela L. Pagán

  Crumbl Is Beating Every Other Fast Food Chain At Social Media

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  By Marnie Shure

  Cupid Corn Must Be Stopped

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  By Angela L. Pagán

  McDonald's Tests Strawless Drinks

  By Angela L. Pagán Read More
• 

  By Hoang Samuelson

  Plant-Based Meat Is In Free Fall

  By Hoang Samuelson Read More
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  By Dennis Lee

  Taco Bell's New Ultimate GameDay Box Isn't Much Of A Deal At All

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  By Angela L. Pagán

  10 Foods To Get Excited About In February

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  By Jonathan Dale

  The Average NA Beer Drinker Isn't Who You Think

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  By Angela L. Pagán

  Pizza Hut Hopes To Become Your Weekday Lunch Spot With Its New Melts

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