15 Of The Oldest Chain Restaurants Still Up And Running In The US
There are many eateries across the U.S. with multiple locations that have been around forever. These are among those that have the longest histories.
Read MoreThere are many eateries across the U.S. with multiple locations that have been around forever. These are among those that have the longest histories.
Read MoreInstant ramen noodles are inexpensive but often not as flavorful as a high-quality ramen bowl. Use these tuna flavors to give your ramen an extra flavor boost.
Read MoreThere's one item you might not want to bring to Aldi -- unless you're going through the self-checkout. Here's why cashiers hate it when you bring this.
Read MoreSan Francisco sourdough isn't like other bread you find at the bakery -- learn what makes its tangy flavor, chewy crust, and airy texture so unique.
Read MoreAcross the pond, the world of food is very different. Even the most basic grocery store staples, such as milk, bread, and eggs, aren't the same.
Read MoreNick Jonas has a spicy trick for upgrading tuna salad — but there’s a catch. To get that bold bite, you’ll need a special tuna flavor that makes the heat shine.
Read MoreIce cream can leave you thirsty thanks to sugar, fat, and salt triggering thirst and slowing hydration -- here's the science behind the phenomenon.
Read MoreAlthough many people enjoy the taste of alcohol, admittedly it's an acquired taste. If you don't like the burn, here's how to drink vodka neat and enjoy it.
Read MoreIf you're not making your catfish starting with this step, then your dish isn't the tastiest that it can be. You'll be surprised by the sweet juiciness.
Read MoreThere are a lot of ways you can cook up an egg. When it comes to frying them, certain pitfalls can completely ruin the start of your day and leave you hungry.
Read MoreThis bottled water brand is so disliked, customers try to avoid it even when stocking up on necessities before a snowstorm. Here's why it's widely hated.
Read MoreYou may think of burgers or buckets of fried chicken when picturing the earliest fast food joints, but the first restaurant of its kind wasn't even American.
Read MoreBojangles is quickly making a name for itself in the fast food world thanks to its delicious fried chicken which benefits from this lengthy process.
Read MoreThere are plenty of pizzerias in New York City vying for the top spot, but there was only one which Anthony Bourdain claimed was the best of the best.
Read MoreMany a celebrity have put their stamp of approval on what constitutes a great martini, but Kris Jenner's version shines among them for its boldness.
Read MoreAbsolut is joining with Tabasco for a collaborative vodka flavor that will give you the tingles in all the right ways. Read about our first taste impressions.
Read MoreEver wondered what happened to Gatsby Chocolate after the brand struck a deal on Shark Tank? Here's what became of the chocolate brand.
Read MoreBen Affleck recently did an interview with Matt Damon where they were talking about their go-to coffee order from Dunkin' and Matt Damon knew it by heart.
Read MoreSweet treats aren't exactly hard to come by, but if you're on the hunt for ice cream that stands out from the crowd, these are your go-to spots.
Read MoreBison: a majestic symbol of this country's history and natural beauty. Also: absolutely delicious. How do we reconcile making a meal of this protected animal?
Read MoreEver wondered if the price and weight of meat from the grocery store is accurate? You're not alone — and now, Walmart might face legal action because of it.
Read MoreKim Kardashian isn't like normal folks and she's recently reinforced her high status by talking about just how long it's been since she's shopped for groceries.
Read MoreSome people have a higher threshold for red flags in a restaurant, but there's one characteristic that even this former cook wouldn't ignore.
Read MoreAt a loss as to what to get the foodie who's near and dear to you for Valentine's Day? We got you covered with these unique and fun gift boxes.
Read MoreWhole Foods generally has the reputation of being overpriced. While this may be the case on average, there are a number of savvy tricks to economize.
Read MoreNext time you're in Denver, Colorado, stop by the first location of this massive Mexican restaurant chain that has grown into a nationwide favorite.
Read MoreSome luxury foods feel worth the splurge, but this pricey tinned seafood struggles to balance cost, quality, and convenience in a way that makes sense.
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