Update, 6:30 p.m.: We are pleased to report that our outreach to Buffalo Wild Wings has borne fruit, and in response…

As I’ve grown older I’ve developed a collection of personal philosophical tenets, which I hope to capitalize on…

Whenever I eat a dry chicken wing I think, How did you guys fuck this up? Rough exterior, scorched center gasping…

Today marks the second or maybe the third time in KFC’s 89-year history that it is selling fried chicken wings in…

Some might find it surprising that KFC didn’t previously offer chicken wings. (Except for that time it did, briefly, …

Buffalo wings are one of the food world’s great equalizers. Find the world’s most expensive Wagyu steak, chef it up,…

BYFO stands for “Burn Your Face Off,” the aptly named hottest wing option at CJ’s Wings in Columbia, Missouri. That…

The last time the New York Giants played in the Super Bowl—longer ago than I’d like—I decided to host a viewing…

In 2016, a 22-year old college student reported for a physical exam to determine his eligibility for mandatory…

Not too long ago, Takeout editor Kevin Pang sang a loving ode to lollipopped chicken wings. My favorite variation of…

Valentine’s Day can be tough for the unattached. Just ask me, I once broke up with somebody on Valentine’s Day. I’ve…

This week, the National Chicken Council (NCC) released its annual Chicken Wing Report. In it, the NCC…

As wings fans probably have noticed, wings mania sent their favorite appetizer’s prices skyward late last year. But…

Maybe the economy is improving: How else do you explain this current crop of gold-plate food, resulting in an…

When last we brought you chicken-wing news, reports were dire: Our nation’s unabashed love for ‘dem wangs was so…

Having a knockout chicken-wing recipe is the ultimate in bragging rights, since chicken wings are usually consumed…