Sandwiches

You can take a man’s dignity. You can take a man’s allegiance to the European Union. But, by God, don’t you dare…

The delicate thing about marketing the debut of a big, splashy fast food item is that you sometimes have to…

Jimmy Dean—the all-American company whose entire schtick is pork sausage—is introducing two new microwavable…

For those of you uninitiated in Chicago food, the Italian beef is our big hometown sandwich, and for me, at least,…

The Takeout is proudly based in the Midwest, with our headquarters in the big great city of Chicago. We’re…

The last few weeks of the year are a thoroughly enjoyable routine of special meals and food-centric events. There’s…

In all of our hot dog/sandwich philosophizing, one standard remains pretty consistent: a sandwich involves bread.…

One of my favorite food concepts in a work of fiction (a beloved book and movie, in this case) comes from Charlie…

Welcome to Hibernation Holiday, The Takeout’s guide to celebrating Thanksgiving in the comfort of your own home—and…

The pimento cheese sandwich at the famed Augusta National golf course is from another era. For starters, it costs…

From all the grumbling I’ve seen on social media, you are all sick of cooking. I know, I’m there with you. I’m…

Pret A Manger exists for just one reason: to feed office workers. It takes literally a minute or even less to walk…

Meet Steve Jenne: former Boy Scout, Vietnam veteran, and keeper of one of our country’s most sacred historical…

Today, I give you yet another recipe I discovered in the collection of church cookbooks, index cards, and…

Perhaps the most important question The Takeout has ever asked is the one we ask everybody, even job applicants: Is…

Most people remember the milestones in their lives as a series of firsts: first kiss, first time behind the wheel,…

Before we begin, I know some antsy readers out there simply can’t wait to lecture me about how watermelons should…

I’ve always wondered how the “haute” food of previous generations managed to become so popular, as many of them look…

Zola Nene, like so many great chefs, didn’t always plan on making food into a career. She was born into a working-cla…

Are sandwiches the most important food group? They are a universal language, a way to break down barriers and share…