We roasted stuffed s’mores with Kevin Allison of The State and Risk!

The s’more is a traditionally unfussy treat. In the immortal, clearly fussed-over words of The Sandlot’s Hamilton “Ham” Porter, “First you take the graham, you stick the chocolate on the graham. Then you roast the ’mallow. When the ’mallow’s flaming… you stick it on the chocolate. Then cover with the other end. Then…

Before jet skiing from Chicago to New Orleans, Kurt Braunohler ate bugs with us

Yesterday, Kurt Braunohler completed the roughly 925-mile trek from Chicago to New Orleans—and he did it all by jet ski. He’s trying to raise $50,000 to send 500 goats and 1,000 chickens to African families in need—an Indiegogo fundraising effort that Braunohler describes as “the dumbest way to make the world a better…