The Extra Ingredient For The Best Boxed Pancakes Of Your Life

Boxed pancake mixes are lifesavers, but they leave some room for improvement. With one simple swap, you can turn a basic batch into something super fluffy and flavorful.

The secret is buttermilk, as its thicker consistency makes the batter closer to that of cakes. Plus, its acidity kicks the baking soda into overdrive, creating extra air bubbles.

The result is a stack of super fluffy pancakes packed with flavor. The slight tang from the buttermilk pairs well with sweet toppings like syrup, fresh fruit, or whipped cream.

If the batter feels too thick, another splash of buttermilk will loosen it. You can also add additional upgrades, including vanilla extract, chopped nuts, or citrus zest.