This seasoning secret will take your fried chicken to the next level.

Craft coffee roasters are selling their own on-the-go and instant coffee packets.

Energy drinks, step aside. In Japan, energy noodles now fuel late-night gaming sessions.

It might seem odd to get a 5 p.m. restaurant reservation, but plenty of people are doing it.

A class action lawsuit has been filed against America's top roast beef fast food destination.

The savory breakfast combo of focaccia and coffee migrated from Genoa to Los Angeles.

McDonald's will phase out a long-standing element of its operation: the self-serve fountain drink.

T-Mobile Tuesdays offers customers access to free Burger King, Taco Bell, Little Caesars, and more.

Domino's has made it easier to rack up rewards points—here's the best way to redeem them.

The business of yogurt is apparently way more lucrative than we thought.

Everything you need to know about Subway's new rewards points system.

Fall Festival candy corn comes in six flavors—here are the best and worst of the bunch.

Immigrants are bringing a lesser known crop to new shops around the country.

The two grocery stores are making a $1.9 billion sale to appease the FTC.

Smucker's has purchased Hostess and its huge lineup of snack cakes.

There's no better intro to any nation's food than the snack aisle.